WHAT IS CACAO POWDER?
The cocoa tree, also known as Theobroma cacao and "Food of The Gods" grows in tropical environments within 15–20 degrees latitude north and south of the equator. The main cocoa-growing regions are Africa, Asia and Latin America.
The cacao bean has been eaten as a food for centuries and is probably the most famous flavour on the planetThe cacao bean has been prized since ancient times for its delicious flavour and remarkable health benefits.
Made from gently cold-pressing unroasted cacao beans. This SAWA Raw Cacao Powder is the purest, most natural form of chocolate.
WHAT´S IN CACAO?
100% pure Raw Cacao Powder which contains:
- Magnesium, essential for energy metabolism and healthy psychological function, bones and teethpotassium, important for muscular and neurological function
- Fibre, supporting a healthy gutprotein, required to maintain and grow muscle mass
- Seretonin known to promote feelings of happiness
- Antioxidants help neutralise the damaging effects of free radicals on the skin and boost the production of collagen.
BENEFITS OF CACAO POWDER
Cacao beans are highly nutritious, and one of the best food sources of magnesium; which is essential for energy production that’ s needed for a healthy brain and nervous system.
Cacao is packed with flavanols, a plant based antioxidant which; studies have shown support a wide range of health benefits from reducing tiredness and fatigue to improving heart health, cognitive function and regulating blood pressure. Cacao has been tested and researched on:
- Reduction of blood pressure
- Contribution to cardiovascular health
- Elasticity of arteries
- Healthy blood circulation
- Lowering blood pressure
- Reduction cholesterol
- Reduction of tiredness and Fatigue
SAWA RAW CACAO POWDER
100% Cacao Powder which contains:
NUTRITIONAL COMPARISON OER GRAM PER IN CACAO
80X more antioxidants than GREEN TEA4X more antioxidants than GOJI BERRIES15X more antioxidants than BLUEBERRIES
HOW DOES IT TASTE LIKE?
SAWA RAW Cacao has a rich dark chocolatey flavour.
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